20-Ingredient vs. 10-Ingredient vs. 2-Ingredient Chocolate Cake • Tasty



Follow Alvin as he makes 3 different chocolate cakes at home, ranging from 20 to 2 ingredients. 20-Ingredient Cake: …

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37 Comments

  1. I might try out the first cake, but I don't want to do beer because of health reasons and mayo because it just feels very weird when I eat it, I'm gonna use milk chocolate because dark chocolate to me tastes like chocolate mixed with wine and it doesn't feel nice, so it's gonna be an 18-ingredient chocolate cake

  2. Ok y’all so I tried to make the 2 ingredient chocolate cake btw I have no experience so I burnt the chocolate had egg yolks in the whites and forgot the chocolate but overall it’s ok ????
    Edit: OMG ITS DISGUSTING ITS TASTE LIKE DONKEY SHI AND I THINK ITS GROWING MUSHROOMS ????

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