Why I’m Never Buying Kombucha Again (and why I make it at home instead)

19 Comments

1. I love what you did here. I make Jun tea, basically kombucha made with green tea and honey. I have never flavored it but I am interested in that process. Did you use straight juices to flavor your kombucha? Are there other ways to flavor it with fruit? I love that pizza at the end????

2. ???? It does look like a pet

3. Have an amazing trip – I just went to Rio and Sao Paulo recently – LOVED IT!!!

4. Cabbage is super underrated but delicious

5. I love making kombucha. It is very expensive here in Czech Republic and making it home is just fun, I can do whatever flavor I want and it cost almost nothing. Also, thank you for the roasted cabbage recipe, definitely need to try it. Have fun Brazil =)

6. I heard that using metal was bad but it looks like it’s not a big deal

7. Darn thought it was going teach me how ????

8. I love this. I need to try all the flavours you made they look delish ❤

9. im sure its delicious but no way in hell am i keep that alien blob in my house ????

10. Hi Candice!, have fun in Brazil. It's always good to get some sunshine to activate vitamins and to just take a break. You deserved it. Be safe. ❤????????

11. REPOLLO AL HORNO ,SALSA:Aceite ,salsa de soja limón un poco de pimentón sal ajo polvo JARABE DE ARCE VINAGRE DE ARRo Z remover untar repollo

12. Several years ago I made my own batch of kombucha and freaking loved it. I wonder if I could find someone who would sell me a scoby…..

13. That looks very very good.

14. Wow a 4 minute advertisement you gave to that company…..

15. Love making Kombucha! My favourite fall flavour is apple/cinnamon tea with apple juice…….so good!

16. you've inspired me to do it again. Got lazy and was buying it. Ditto toothpaste and mouthwash.

17. Hello beautiful Candice. Good idea to make homemade Kombucha and not buy it from the stores.

18. Oooooooooooooooh I recently got into kombucha so this sounds exciting.

19. Hallo Candice! ❤

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